How to make delicious maple sauce at home

Ingredients

• 70 g light brown sugar
• 50 g soft butter
• 100 ml 35% cream
• 100 ml pure maple sirup

Directions

1. Melt brown sugar in a small heavy-based saucepan over low heat.
2. Add butter and stir until golden.
3. Gradually add cream and mix well. Do not add all at once, it will make lumps.
4. Remove from heat immediately and let sit until the mixture returns to room temperature.
5. Add maple sirup and stir until smooth.

Serve with fresh fruits or over ice cream... Or simply eat with a spoon! It's that good !

^{Recipe inspired by Maple from Québec.}